Photo by Carris Bennett Christianson

Casey Hatfield-Chiotti is a print and digital writer and editor who specializes in producing thoroughly researched and visually engaging food, travel, design and lifestyle content. Her writing has appeared in The New York Times, Travel & Leisure, Sunset, Robb Report, Departures, Modern Luxury, Cooking Light, and Bon Appétit. Casey began her career in broadcast news. Her photography has been featured in print and digital publications including Modern Luxury, Bon Appétit, Afar and HiP Paris. Casey has her own travel channel on YouTube and she launched the website in 2011 where she publishes original writing, photography and videos for discerning travelers with an interest in food, wine, and art. Contact Casey at


My Work

Sunset Magazine SoCal Insider Guide
New York Times Check-In Column
1,500 word feature on Normandy, France for Robb Report